Apple Walnut Salad



When you're eating your creamy Roasted Butternut Squash-Apple Soup, this Apple Walnut Salad goes really well with it. Crisp apples, toasted walnuts, creamy goat cheese, and a tangy balsamic vinaigrette go very well together.

Ingredients:
  • 2 cups mixed greens
  • 1 apple, thinly sliced
  • 1/2 cup walnuts, toasted
  • 1/4 cup crumbled goat cheese
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions:

In a large bowl, combine the mixed greens, sliced apple, toasted walnuts, and crumbled goat cheese

In a small bowl, whisk together the balsamic vinegar and olive oil to make the dressing

Drizzle the dressing over the salad and toss to combine

Season with salt and pepper to taste

Serve alongside your Roasted Butternut Squash-Apple Soup


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