budgetmama be spaart

These Vegan Sweet Potato Gnocchi are pillowy soft, slightly sweet, and incredibly delicious. They are made with simple ingredients and come together in no time. Perfect for a cozy dinner or a special occasion! Ingredients: 2 large sweet potatoes, baked and peeled 2 cups all-purpose flour Salt, to taste 1/4 tsp nutmeg 2 tbsp olive oil Marinara sauce, for serving Fresh basil, for garnish Instructions: Mash the sweet potatoes in a big bowl until they are smooth Mix the sweet potatoes with flour, salt, and nutmeg until a dough forms On a floured surface, cut the dough into small pieces and roll each piece into a long rope Put the 1-inch pieces of rope on a baking sheet that has been dusted with flour As the water boils, add salt to a large pot Slowly add the gnocchi to the boiling water Cook for two to three minutes, or until they float to the top With a slotted spoo...